1. Productivity Awareness: Concepts and Practices
2. Productivity Awareness /Staff & Customer Satisfaction Survey
3. Change Management
4. Training Needs Analysis (TNA) and Total Training Plan
5. Structured On-The-Job-Training (OJT)
6. 5S Good House Keeping Practices and Visual Management
7. Occupational Safety and Health
8. Safety Hygiene Surveys
9. Motivation
10. Team Building
11.  Employee Involvement
i. Suggestion Scheme
ii. Quality Control Circles
12. Waste Management 
i. Overproduction Waste
ii. Waste of Waiting Time
iii. Transportation Waste
iv. Inventory Waste
v. Waste of Motions
vi. Waste from Products Defects
13. Line Balancing
14. Corporate Communication and Networking,
15. Energy Efficiency & Energy Auditing,
16. Work Sampling
17. Method Improvement
18. Work Measurement
19. Service Excellence
20. Labour Management Cooperation (LMC)
21. Productivity Gain Sharing
22. Developing Facilitation and Presentation Skills
23. Green Productivity
24. Value Added Productivity Measurement
25. Industrial Engineering
26. Value Engineering,
27. Benchmarking and best practices
28. Innovations
29. Just-In-Time (JIT) Toyota Production System
30. Application of ISO 9001:2008 and Integrated Management Systems
31. Knowledge Management,
32. Productivity Linked Wage System
33. Strategic Planning
34. Balanced Scorecard
35. Total Quality Management (TQM)
36. Six Sigma Techniques for Quality Improvement
37. Total Preventive Maintenance (TPM)
38. Business excellence
39. Business Excellence Assessment for continuous improvement (BEACON)